Radish Romaine Salad Recipe
Add a little zing to your meal, a variation on raw green salad.
Preparation time: 15 minutes |
Serves: 6-8 |
Mix:
1 head romaine lettuce, washed, drained and cut into strips
1 cucumber peeled, seeded, and cut into long strips
6 radishes, cut into thin half rounds
Season with:
4 tablespoons olive oil
4 tablespoons fresh lemon juice
salt and pepper to taste
*Cucumber preparation: Peel and cut lengthwise in half. Remove seeds and cut each half into 4 strips. Cut each strip crosswise into 3 pieces.
Variations:
Add 1 cup crumbled feta cheese. You can also substitute a Lemon Ginger Dressing for the above seasonings.